The producers of the exceptional product or service use their practical experience and know-how after they are thinking about the right time for harvesting – much like a wine maker.

In the 14th and 15th centuries, the Lofoten fishermen obtained very good prices. Inside the 16th and 17th centuries, Level of competition enhanced and desire fell, and there have been tough instances alongside the coast. During the 19th century, demand from customers increased again, as well as Coastline acquired a boost which includes lasted, that has a several interruptions, until nowadays.

While in the drying system about 70% to eighty five% in the h2o during the fish is removed and all which have been fantastic and nutritious are retained in its most organic kind. The result is really a fish focus, nutritious, clean and chemically freed from any synthetic additives. The nutritional price of a person kilogram of Stockfish is similar to somewhere around five kilograms of new fish.

, a Viking yarn set while in the ninth century. In it, a younger Norse raider named Thorolf Kvendulfsson sets off for England in a very brilliantly painted, dragon-prowed vessel, its blue- and pink-striped sail filling Along with the summer breeze, its thwarts piled superior Along with the fortune in furs and dried cod he and his men had accumulated in the previous Wintertime.

The fish won't freeze into items, nonetheless it doesn’t rot either. The fish just dries inside the sun and wind from late winter till spring. Then, it is actually bone dry and easy to move but still retains its critical nutrients.

The earliest literary reference on the dried-cod trade is available in an Practically operatic scene in Egil’s Saga

Just about every cod is assigned amongst twenty how to buy norwegian stocks various grades depending on subtleties in colour, texture, and scent. Courtesy Olaf Johan Pedersen Stockfish—the title derives from “stick fish,” because of the wooden frames on which it’s dried—is cured within the open up air over several months, ordinarily from February, in the event the time opens, to April.

Through the transform of the twentieth century, a lot more than thirty,000 fishermen have been flocking to those islands Each individual Wintertime. Grainy black-and-white images display Røst’s harbors so jammed with boats that it absolutely was doable to walk from just one aspect to the opposite without receiving your feet damp.

Nergård is Northern Norway’s most significant supplier of products from pelagic species for example herring, capelin and mackerel. We have now two modern MSC-Qualified processing vegetation manufacturing frozen whole round and fillet products and solutions. Capelin roe is usually within our solution portfolio.

The German Hanseatic retailers were waiting around, and marketed the fish on to the citizens from the thriving metropolitan areas of northern Europe. Great Catholics take in fish on Fridays, and cod are full of hearty proteins.

The Lofoten fishery was Portion of the once-a-year rhythm of coastal folks from Trøndelag and northwards. Right after Xmas, fishermen’s Lofoten chests have been filled with dried food, heat apparel and hymnals because they still left for Lofoten. They ended up absent from dwelling from January to March/April, dependant upon how the fishing went.

Their aspirations lie elsewhere—in Protected, at ease Careers in distant towns. In recent times they’ve been leaving their picturesque fishing villages in droves—not simply on Røst or Lofoten, but around Norway.

The pure air as well as the cold Wintertime weather from January to April are best parts During this unique approach – with out doubt the oldest approach to fish preservation plus the minimum Power-consuming on earth.

The Act relating to the ownership of fishing vessels was revised. Individuals and companies with backlinks towards the industry could now be granted a licence to very own vessels.